BSNA News

World Safety Day News

Celebrating World Food Safety Day

The first ever World Food Safety Day (WFSD) will be celebrated on 7 June 2019 to draw attention and inspire action to help prevent, detect and manage foodborne risks, contributing to food security, human health, economic prosperity, agriculture, market access, tourism and sustainable development. (UN’s Food and Agriculture Organisation and World Health Organisation 2019).

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The Introduction of Complementary Feeding

BSNA members recognise that current NHS start4life weaning recommendations are that weaning or complementing feeding should start ‘around’ 6 months, alongside breast milk or infant formula, and once an infant is displaying the signs of developmental readiness.

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New EU Regulation on Foods for Special Medical Purposes

On 22 February 2019, the new European Commission Delegated Regulation (EU) 2016/128 on Foods for Special Medical Purposes (FSMP) will come into force. This regulation updates, but largely retains, the existing rules for FSMPs, including the definitions of the category and the nutritional composition. However, it updates specific requirements for FSMPs, including labelling and formulation.The deadline for compliance is 22 February 2019 for all FSMPs for use in patients from one years old, with the rules for FSMPs developed for infants applying from February 2020.

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Report on malnutrition in NHS hospitals

On 28 January 2019, The Sun and The Daily Mail reported: ‘Starved to death - Three patients a day die from malnutrition, thirst or choking on hospital wards’.

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NHS ENGLAND GUIDANCE ON PRESCRIBING GLUTEN-FREE FOODS IN ENGLAND

​NHS England has published guidance for Clinical Commissioning Groups (CCGs) on the prescribing of gluten-free foods in primary care in England. This follows the Department of Health & Social Care (DHSC) consultation outcome, to continue to allow access to gluten-free foods on prescription in England but to restrict items to gluten-free bread products and mixes only.

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Changes to Gluten-free Prescribing in Primary Care in England

An amendment to the Prescribing Regulations came into force on the 4 December 2018 and from this date only gluten-free bread products and mixes will be available on prescription in England. All other gluten free foods will no longer be prescribed and will be blacklisted within the amended Regulation.

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The cost of infant feeding

​Breastfeeding is the best way to feed a baby and is important for both mother and baby’s health and wellbeing. Where a mother chooses not to or is unable to breastfeed BSNA’s members provide a range of formula milks available to meet the nutritional requirements of babies.