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Survey on the Safety of Nutritional Borderline Substances

A survey is being undertaken by the Advisory Committee on Borderline Substances (ACBS) and the NHS England Patient Safety team looking at whether there are any safety concerns with Nutritional Borderline Substances (NBS).

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World Food Safety Day 7 June - prepare for the unexpected

BSNA joins with colleagues at International Special Dietary Foods Industries (ISDI) to celebrate the sixth World Food Safety Day and calls on all stakeholders to ‎work together to prepare for the unexpected.

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Making disease-related malnutrition a priority for health and social care in the UK and worldwide – Malnutrition Awareness Week 2023

This week marks Malnutrition Awareness Week 2023 (6-12 November), led by the Malnutrition Taskforce and BAPEN, promoting the message that it is easier to manage malnutrition (or dehydration) when it is spotted earlier. This Malnutrition Awareness week BSNA supports the call for greater priority to be given to identifying and managing malnutrition, to mitigate the serious consequences for patients and reduce huge costs for health and social care.

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Celebrating Dietitians Week 5-9 June 2023

This week is Dietitians Week (5-9 June) - an opportunity to reflect on the importance of dietitians and why they are central to tackling malnutrition in the UK. We support the British Dietetic Association's work to promote the work and value of the dietetic workforce.